Hello beautiful people! Welcome to my kitchen! Today we are gonna recreate a recipe from Tasty Japan and we are gonna make it gluten-free! We will be baking some gluten-free bread. I can guarantee you it tastes delicious!

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@davidejustglutenfree https://www.instagram.com/davidejustglutenfree/

Video recipe credit @tastyjapan (Instagram: https://www.instagram.com/p/CGo2rKxJbm5/?utm_source=ig_web_copy_link)

Ingredients:

• 250g Gluten-Free Flour
• 4g Xanthan Gum
• 30g Sugar
• 30g Condensed Milk
• 3g Salt
• 4g Dry Yeast
• 150ml Warm Milk
• 30g Melted Unsalted Butter

Follow the video for step by step method. Please like this video, click the subscribe button and turn the notification to stay up to date with new videos! Please let me know how it goes and if you have any questions or requests for future videos.

Xoxo, Davide